CHRISTMAS TREE BROWNIES RECIPE

INGREDIENTS

One carton (18.3 ounces) of brownie mix 1 sixteen-ounce container of green food coloring sprinkles for vanilla buttercream Six confectionery bars

STEP-1

After lining a 9-by-9-inch brownie pan with foil, spray it with vegetable spray. Bake the brownie mix in accordance with the instructions on the package.

INSTRUCTION

STEP-2

When done, remove from oven, allow to thoroughly cool, and then remove with a lift. Following the division into three equal segments, cut triangles.

STEP-3

Using candy canes cut into 2-inch segments, insert them into the end of the triangle brownie. Combine 20 to 25 droplets of green food coloring with a quarter can of frosting.

Step-4

Transfer to a small container and trim the end. Ice brownies as illustrated.

Step-5

Sprinkle to taste.

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